Lio

About Lio

Lio is a Kalleh brand developed to bring a fresh approach to margarines and plant-based cooking fats in the Iranian market. Built around quality, innovation, and everyday practicality, Lio offers a diverse range of products designed to bring the familiar taste and functionality associated with butter to different cooking and baking occasions.

The brand is designed for home cooks, creative bakers, and food enthusiasts looking for versatile and accessible alternatives for everyday meals and baking. From breakfast spreads and home cooking to pastries and desserts, Lio products are developed to fit naturally into a variety of culinary applications.

Lio’s portfolio includes table margarines in reduced-fat, saffron, and liquid varieties, as well as cooking margarine, shortening, and frying oils. With different formulations and applications across the range, Lio aims to offer practical choices for everyday cooking and baking.

Market-Driven Development

By monitoring consumer needs, we develop products that reflect real market expectations.

Authentic Taste

Formulations are developed around a balanced, authentic taste that reflects consumers’ preferences.

Selected Ingredients

Carefully selected and controlled ingredients help ensure the quality and flavor of our products.

Lio: A Fresh Take on Margarine and Cooking Fats

Today, Lio offers a diverse portfolio of table margarines, including reduced-fat, saffron, and liquid varieties, alongside shortening and frying oils.

The range is designed around different cooking and consumption needs, combining practical formats with a taste profile inspired by the familiar richness of butter. By offering products across different applications, Lio aims to make every day cooking and baking more convenient and accessible.

Lio: Innovation in Cooking Margarine

Innovation is an important part of Lio’s product development. The brand has introduced a dedicated cooking margarine designed specifically for culinary applications, reflecting its focus on developing products around the practical needs of consumers and food preparation.

The portfolio also includes reduced-fat saffron margarine and vitamin-fortified varieties, offering additional options for different consumer preferences and applications.

Drawing on Kalleh’s food production expertise and Solico Group’s broader experience in the food industry, Lio continues to explore new formulations and product formats that respond to changing market needs.

With a focus on quality, innovation, and accessibility, Lio aims to bring practical and versatile solutions to everyday cooking and baking.

Lio Products

Cooking & Liquid Margarine Lio

Shortening & Pastry Margarine Sheets Lio

5 Star Amol Expands Product Range with New Spreadable and Vegetable Cheeses

5 Star Amol has expanded its cheese portfolio with the launch of two new products: Amol Spreadable Cheese and Amol Vegetable Cheese. The new additions build on the brand’s established quality and authentic taste while offering consumers new options for their breakfast and snack occasions.

Kalleh Pro Showcases Its Latest Products and Solutions at IranSupplex 2026

Kalleh Pro, Solico Group’s specialized nutrition and supplements business, took part in the 14th IranSupplex Conference and Exhibition for Food, Dietary and Sports Supplements, showcasing its latest products, capabilities, and specialized solutions. The event provided an opportunity for the brand to engage with healthcare professionals, industry experts, athletes, and business partners.

Solico Launches Major Cheese Manufacturing Project in Kazakhstan

Solico Food and Industrial Group has signed an investment agreement with the Ministry of Agriculture of the Republic of Kazakhstan to launch the development of a major milk processing and cheese manufacturing complex in Kazakhstan. The project marks another step in Solico’s international expansion and strengthens economic cooperation between Iran and Kazakhstan.

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