T-Feta

About T-Feta

Sometimes, a flavor can take you deep into the culinary traditions of the world. Inspired by the rich heritage of Mediterranean cheese and backed by Solico Group’s expertise and innovation, Ti Feta brings a distinctive cheese experience to Iranian tables. With a focus on white, traditional, and specialty cheeses, the brand brings together authenticity, quality, and the needs of modern lifestyles.

Every Ti Feta product reflects a commitment to precision, quality, and an understanding of consumers’ tastes. From fresh white cheeses with a soft texture and pleasant flavor to traditional cheeses made from goat’s and sheep’s milk, each product is crafted to offer an authentic and distinctive cheese experience. Today, Ti Feta is a choice for those who appreciate authentic cheese flavors, nutritional value, and dependable quality.

Nutritional Value

Product formulations are developed with everyday nutritional needs in mind, offering a more informed and balanced choice.

Inspired by Local Tastes

Flavors and formulations are adapted to the tastes and eating habits of target markets for a more familiar experience.

Consistent Quality

Quality is maintained throughout the production process to deliver a consistent and reliable experience.

Ti Feta: Variety for Every Taste and Lifestyle

As nutritional needs and food preferences become increasingly diverse, Ti Feta offers a range of specialty cheeses designed for different tastes and lifestyles. From fresh white cheese and reduced-fat, reduced-salt varieties to lactic cheeses, premium traditional cheeses, and cheeses made from goat’s and sheep’s milk, each product offers its own distinctive combination of flavor and quality.

This variety makes Ti Feta a natural choice not only for breakfast and snacking, but also for salads, Mediterranean dishes, and modern recipes. With every product, Ti Feta aims to bring the pleasure of choosing a flavorful and well-crafted cheese to everyday meals.

Ti Feta: Where Tradition Meets Modern Innovation

What sets Ti Feta apart is its specialized approach to the world of cheese. Its range of traditional goat’s and sheep’s milk cheeses, lactic cheeses, and reduced-fat and reduced-salt varieties reflects an understanding of diverse consumer needs and evolving food preferences.

By combining carefully selected ingredients with rigorous production standards, Ti Feta creates products rooted in traditional cheese-making while remaining suited to contemporary lifestyles. Ti Feta is more than a cheese brand—it is a choice for those looking for an authentic and distinctive cheese experience for everyday meals.

T-Feta Products

Traditional Cheese Varieties T-Feta

Lactic Cheese T-Feta

White Cheeses T-Feta

5 Star Amol Expands Product Range with New Spreadable and Vegetable Cheeses

5 Star Amol has expanded its cheese portfolio with the launch of two new products: Amol Spreadable Cheese and Amol Vegetable Cheese. The new additions build on the brand’s established quality and authentic taste while offering consumers new options for their breakfast and snack occasions.

Kalleh Pro Showcases Its Latest Products and Solutions at IranSupplex 2026

Kalleh Pro, Solico Group’s specialized nutrition and supplements business, took part in the 14th IranSupplex Conference and Exhibition for Food, Dietary and Sports Supplements, showcasing its latest products, capabilities, and specialized solutions. The event provided an opportunity for the brand to engage with healthcare professionals, industry experts, athletes, and business partners.

Solico Launches Major Cheese Manufacturing Project in Kazakhstan

Solico Food and Industrial Group has signed an investment agreement with the Ministry of Agriculture of the Republic of Kazakhstan to launch the development of a major milk processing and cheese manufacturing complex in Kazakhstan. The project marks another step in Solico’s international expansion and strengthens economic cooperation between Iran and Kazakhstan.

Another Brands of Dairy

About T-Feta

Read More