The two new products add more variety to Capo’s ready-to-cook pizza range, combining convenient preparation with flavors designed for different tastes and preferences. Both pizzas can be placed directly in an oven or suitable cooking appliance, making it possible to enjoy a hot, freshly cooked pizza at home in a short time.
Irish Bacon Pizza offers a rich and savory flavor inspired by popular European-style pizza combinations, making it an option for those who enjoy classic, full-bodied flavors. Jalapeño Chicken Pizza, meanwhile, combines chicken with jalapeño for a spicier flavor profile, offering a more distinctive option for consumers who enjoy heat and bold flavors.
The launch of these two products reflects Capo’s continued development of its ready-to-cook portfolio in response to growing demand for convenient meal options that do not compromise on taste. With no defrosting required, the new pizzas are designed to simplify preparation while bringing the experience of a freshly baked pizza into the home.
As part of Solico Group, Capo continues to develop a diverse range of convenient food products designed around modern lifestyles. The launch of Irish Bacon Pizza and Jalapeño Chicken Pizza further expands the brand’s ready-to-cook portfolio and gives consumers more options for quick and enjoyable meals at home.